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Gratuity

What Is Gratuity?

Gratuity is a statutory benefit awarded by employers to employees as a token of appreciation for long-term and dedicated service. In India, under the Payment of Gratuity Act, 1972, employees who have completed a minimum of five years of continuous service are eligible to receive gratuity upon leaving the organisation, whether through resignation, retirement, or termination (subject to specific conditions).

It represents a lump-sum payment calculated based on the employee's last drawn salary and their total length of service, and forms an important part of overall payroll compliance for covered organisations.

How Is Gratuity Calculated?

Gratuity is calculated using the following formula:

Gratuity = (Last drawn salary x 15/26) x Number of years of service

  • "Last drawn salary" includes basic pay and dearness allowance.
  • Service is rounded to the nearest year, a period of six months or more counts as a full year.
  • For example, an employee with 10 years of service would be eligible for the equivalent of approximately 10 months of their basic and DA.

Who Is Eligible for Gratuity?

  • Five or more years of continuous service with the same organisation
  • Exit through retirement, resignation (after five years), or termination other than for serious misconduct
  • Death or disability: In these cases, gratuity may be paid even if the employee has not completed five years of service

The Act generally applies to organisations with ten or more employees, though specific state regulations may vary.

Why Is Gratuity Important?

  • Financial security: Provides a meaningful lump sum to employees leaving long-term service
  • Statutory obligation: Failure to pay eligible gratuity can result in legal penalties and reputational damage
  • Employee motivation: Demonstrates the organisation's recognition of loyalty and long-term contribution
  • Compliance: Part of a broader commitment to statutory compliance in workforce management

How and When Is Gratuity Paid?

Upon an eligible employee's exit, the employer must initiate the gratuity process. The employee submits a claim using Form F to the relevant authority. Employers are required to pay the gratuity amount within 30 days of receiving the claim. Delayed payment beyond this period attracts interest liability. See our guide on statutory compliance in payroll for more on managing gratuity obligations effectively.

How Does TankhaPay Support Gratuity and Employee Records Management?

Accurate gratuity calculation depends on complete, reliable employee records including hire date, salary history, and service tenure. TankhaPay's payroll platform and employee management system help organisations maintain the workforce records required to calculate and process gratuity accurately and compliantly.

FAQs

01.What is gratuity?

Gratuity is a lump-sum payment made by employers to employees as a token of appreciation for long service, mandated under the Payment of Gratuity Act, 1972, in India.

Yes. Eligible establishments under the Payment of Gratuity Act are legally required to pay gratuity to qualifying employees.

Generally yes, but in cases of death or disablement, gratuity may become payable even before completing five years of continuous service.

Under the Act, gratuity is generally calculated on the basis of the employee's basic salary and dearness allowance.

Payment is generally required within 30 days from the date the gratuity becomes payable following the employee's exit.

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